Casseroles are usually meal-in-one combinations of two or more ingredients, baked and served in the same dish. They usually contain meat, fish or poultry; rice, pasta or potatoes; vegetables and seasonings, as well as a sauce or gravy. 1. Broccoli Frittata Casserole Ingredients: 2 potatoes, sliced 1/8 inch thick 1 1/2 cups broccoli 1 onion, [...]

1. Chicken curry recipe Ingredients: 30 ml oil 4 chicken joints 2 onions, peeled and chopped 5 ml curry powder 2.5 ml ginger 1 clove of garlic, peeled and chopped 250 ml water 1 chicken stock cube 15 ml maizena 15 ml mango chutney, or any other chutney 15 ml blackcurrent jelly, or apricot jam [...]